WINDSTAR CRUISES - SEAS THE SUN

180 DEGREES FROM ORDINARY

A Leader in Small-Ship Cruising

A leader in small-ship cruising that accommodates no more than 300 guests, Windstar luxury cruises gives you a unique and romantic adventure on a deluxe small ship that holds special appeal to honeymooners, active couples, and those who enjoy a sailing experience and a casual atmosphere. The retractable water sports platform offers free activities including kayaking, sailing, wind surfing and water skiing. Or, choose to simply relax beneath the massive sails on the sailing vessels, or attend cooking lessons, lectures or enjoy a spa treatment.

Holidays in Tahiti

Windstar has been sailing in Tahiti for 35 years, so we have all the insider knowledge and local access to show you Tahiti in a comprehensive way no one else can. If you haven’t seen one Tahitian island, let alone eight, plan to see them aboard the Windstar yacht that suits your cruising style.

Sailing Ships

Star Breeze

Star Legend

Star Pride

Wind Star

Wind Surf

Wind Spirit

100% Plant-Based Menu Aboard the Star Breeze

Windstar Cruises has partnered with the National Health Association (NHA) to create a new vegan menu on board all six of the small ship line’s yachts. The offerings are not only plant-based but also prepared without added salt, oil, and sugar and are gluten-free.

Windstar has begun training its culinary team on the new menu and the program is currently fleetwide. Vegetarian options, as well as the line’s existing omnivore menu items, will continue to be served as usual.

Sample dishes from the new menu include:
– Daily Smoothies at Breakfast
– Roasted Butternut Squash Velouté with Baked Pumpkin Seeds
– Baked Cauliflower Croquettes with Salsa Verde and Sautéed Spinach
– Penne Rigate Pasta, with Crisp Vegetables and Espelette Pepper Sauce
– Veggie Enchiladas with Black Bean & Cilantro Sauce
– Chia Seed Truffles with Dates & Coconut Sauce
– Tahini Brownies with Fresh Strawberries

Wanda Huberman, Executive Director of the National Health Association

“The Windstar culinary team has knocked it out of the park in executing the specific requirements of our meals,” Huberman says. “Every meal is absolutely delicious and served in a beautiful presentation with

Lisa McCarl, former open heart recovery nurse turned travel advisor

“More people are changing the way they eat to prevent and reverse diet-related disease. Why not make it easy for them to continue that healthy lifestyle while sailing on the trip of a lifetime? Windstar is doing a phenomenal job in making healthy cruising a reality.”